Dr. Sina Adl - Soil biology, Dalhousie University, Halifax

Dr. Tessema Astatkie - Statistician, NSAC

Dr. Thomas Bouman - Plant and soil ecology, Cape Breton University, Sydney

Dr. David Burton - Soil microbiology and greenhouse gas emissions, NSAC.

Dr. Cathy Conrad - Biologist, Saint Mary's University, Halifax

John Duynisveld - Beef production, Agriculture and Agri-food Canada, Nappan

Sean Firth - Ruminant animal production, Agrapoint International Inc., Kentville

Dr Alan Fredeen - Sustainable dairy systems and ruminant nutrition, NSAC

Dr. Alex Georgallas - Biophysics, agricultural modelling, NSAC

Dr. Ralph Martin - Sustainable and organic agriculture, forage agronomy. Director of the Organic Agriculture Center of Canada

Dr. David McCorquodale - Enotmologist, Cape Breton University, Sydney

Dr. Nancy McLean - Red clover breeding, forage agronomy, NSAC

Dr. Vilis Nams - Ecology, ecology of agriculture, NSAC

Dr. Youseff Papadopoulos - "Red clover breeding and agronomy", Agriculture and Agrifood Canada, Truro

Vernon Rodd - Soil and manure management, Agriculture and Agri-food Canada, Nappan (Charlottetown)

Bill Thomas - Field crop management, Agrapoint International Inc., Truro

Dr. Peter Tyedmers - Biophysical accounting, efficiency of food production, Dalhousie University, School of Resource and Environmental Studies.

Dr. Emmanuel Yiridoe - Production and environmental economics, farm management, NSAC