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Government
of Canada Invests in Innovation for Organic Farmers
The Government
of Canada is investing in cutting-edge research to grow market
opportunities and maintain a bright future for the Canadian
organic industry. An investment of $6.5 million will bring
together scientific expertise from academia, industry and government
to develop more efficient and profitable processes for organic
farmers, Agriculture Minister Gerry Ritz and MP Scott Armstrong
(Cumberland-Colchester-Musquodoboit Valley) announced today
at Nova Scotia Agricultural College.
“Demand for organic products is growing and this Government
wants to help our hardworking Canadian farmers capture as much
of this market as possible,” said Minister Ritz. “By
creating this all-star team, we can maximize the investment
and focus Canada’s organic expertise on the research
that shows the most promise in delivering a profitable, competitive
edge to farmers.”
The Organic Federation of Canada will manage this investment
to address the priorities of organic producers. The research
will focus on soil fertility, grain cropping, greenhouse production
and food processing. This cluster will also help develop a
recognizable, high-quality brand to help establish Canada as
a leader in organic production and help farmers expand their
businesses.
"The Organic Science Cluster project, funded by the Government
of Canada, is a major event in the development of this relatively
new but rapidly growing segment of Canadian agriculture - organic
food," said Ted Zettel, president of the Organic Federation
of Canada. "The Organic Federation of Canada congratulates
Minister Ritz and his staff on the foresight and leadership
they are providing, in responding to new market demands with
this exciting research project."
“The Government of Canada knows the value of investing
in a sector that gives so much to Canadian families and our
economy,” said MP Armstrong. “This investment will
benefit organic farmers, as well as conventional farmers here
in Nova Scotia and across Canada, who will have access to research
results that could improve their cost effectiveness and environmental
management.”
In partnership with the OFC, the Organic Agriculture Centre
of Canada (OACC) at Nova Scotia Agricultural College, was instrumental
in raising an industry contribution of $2.2 million for this
project.
"In this challenging period of declining oil supplies,
increasing climate change and economic shifts, research results
in organic agriculture offer options for all farmers and consumers," said
Dr. Ralph Martin, Founding Director of the Organic Agriculture
Centre of Canada. "As Canadian consumers look for more
organic products, this research will help Canadian farmers
to benefit from this opportunity."
The Canadian organic sector has grown considerably in the
last 10-15 years. Retail sales of organic food products
in Canada
were valued at over $2 billion in 2008.
The Organic Cluster is delivered by the Growing Forward framework
under the Agri-Innovations program, a $158 million five-year
program announced to support industry-led science and technology
projects.
For more information on Agriculture and Agri-Food Canada’s
programs visit www.agr.gc.ca.
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