Possibilities for Non-chemical Control of
Colorado
Potato Beetle
Colorado potatoe beetle: a mating pair, and b egg
mass.
This photo is taken from Agriculture Canada Publication
1878/E.
Researchers Dr. Nabil Rifai
Mr. Norbert
Kung (P. O. Box 116 Walton, N. S. B0N 2A0)
Background Heavy reliance on pesticides
for control of insects has resulted in severe problems of insecticide
resistance in some areas and potential ones in others. Alternative
strategies are required to maintain control levels and to minimize
environmental degradation by agrochemicals. One possible alternative
would be the use of bio-collectors. This mechanical means of pest
control has an apparent place in the sustainable production systems
which are very dependant on biological control.
Objectives The objective of this project
is to determine the efficacy of bio-collector in controlling the potatoe
beetle in relation to the different life stages of the insect.
Duration
This project was initiated
in April, 1997 and completed in March, 1998.
Results
& Conclusions A model experiment was established
in 1997 at an organic farm in Bramber, Nova Scotia, for testing a
pneumatic insect bio-collector designed for the control of Colorado
potato beetle. Measurements were taken and observation were made to
determine the effectiveness of this machine in controlling Colorado
potato beetle. This study demonstrates the potential of pneumatic
control for the Colorado Potato beetle adults and larvae. Dislodging
efficacy of the adults averaged over 52%, for larvae in 2-3 instar
it was over 59% and for larvae instar it was over 56%. The highest
efficacy of bio-collector on all life stages of Colorado potato beetle
was achieved at a tractor speed of 2.5 km/hr and an airflow speed
of bio-collector of 22.95 m/s, which was 72.0%. Pneumatic insect control
can be interesting alternative for farmers on organic farms with considerable
vegetable areas.
Potential
Industry Benefits
Benefits to industry would
include a more efficient method of pest control.
Partners
This project was funded by
Selwood Green, Growers & Purveyors of Fine Organic Produce.